search
Quick Links
 
 
Page Tools
 

Email Hen House Market - Jasper mirabile

 
Your Name*
Your Email Address*

Recipient's Email Address*
(Separate up to 5 email addresses with commas.)

Personal Message

The email address(es) that you supply to use this service will only be used to send the requested page.

To help us distinguish between emails submitted by individuals and those automatically entered by software robots, please type the case-sensitive skewed letters shown here into the box below.
Email Code

* Denotes required information

Live! From Jasper's Kitchen
 


Crusted Orange Roughy
2 eggs
cracked black pepper to taste
1 pound Orange Roughy fillet
1 cup Parmesan, grated
2 tablespoons olive oil
1 Tablespoon Butter
1 lemon, cut into wedges

Beat the egg lightly black pepper. Dust Orange Roughy with flour. Dip fish fillets with the beaten egg, draining off excess. Roll the fillets in the Parmesan to coat.

Heat the olive oil and butter in a large skillet over medium-high heat until hot but not smoking. Add the fillets and cook until browned on one side, about 2 minutes. Turn the fillets over and brown the other side. Serve with lemon wedges.

Roasted Pepper Sauce
4 Oz Roasted Red Peppers
4 Tablespoons Mayonnaise
1 Teaspoon. horseradish
1/2 lemon
4 dashes Tabasco Pepper Sauce
Salt and pepper to taste
Place all ingredients into a blender and mix. Chill and serve on the side with Orange Roughly